- Products : Special Heaven grade 6 Year KOREAN RED GINSENG.
- Dosage - For short term therapeutic intake : 50-60g.
- For long term intake as conservation agent : 12-20g.
- Directions - Put Red Ginseng, 0.9L of water, 3 jujubes, and 3g of ginger into a pot and boil until reduced to 1/3 of inital amount. Drink 2 or 3 time a day.
- Ingredient : 6 Year KOREAN RED GINSENG 100%
- Grade of Red Ginseng : Special Heavengrade ginseng, chunsam
- Net Weight : 600g (19 Roots)
- Manufacturer : Central Ginseng Farming Association Corporation.
* Notice : Avoid exposure to direct sunlight, Keep in a cool, dry place. Keep out of the reach of children. If pregnant, nursing, or on medication, consult your doctor.
Active Ingredients: Ginseng.
When to Take: Before Meal, After Meal.
Formulation: Root.
Number of Roots: 19.
Features: Salt-Free, Sugar-Free.
Main Purpose: Immune Support, Concentration and Memory Support, Antioxidants, Blood Health.
Administration: Systemic.
Ingredients: Red Panax Ginseng, Panax Ginseng, Ginseng, Antioxidant.
Production :
Made in Korea The efficacy of Korean Red Ginseng is not a drug, it is considered to be a vitamin mineral rich food.
This conventional food can benefit men, women, the ill and the healthy.
Red Ginseng is know scientifically, as a Panax Ginseng.
The term Panax is derived from the Greek word panacea, which means 'all healing'.
This medicinal herb contains a nutrient rich blend of vitamins, 42 natural minerals, amino acids, essential oils and enzymes.
Red Ginseng can help the body restore vitality, alleviates stress and tiredness, increase blood circulation, concentration and enhances brain function.
It helps combat ageing due to its antioxidants and it can beneficial for those recovering from illness, surgery, chemotherapy, radiotherapy and those suffering from diabetes.
Recognizing its healthy properties, everyone in Korea literally consumes this herb for one reason or another.About Saponin(Ginsenoside)Ginsenoside
The scientific name for Korean ginseng is Panax Ginseng C A Meyer.
Modern science has revealed that Korean ginseng contains a variety of Saponin called ginsenosides, a key component of red ginseng that is not found in any other plant.
Until now, 37 Ginsenoside have been discovered and among them, Rg1 and Rb1 is known as key component for immunity, stamina and memory improvement.
Recently as many researches about Rg3 have been done, they found out Rg3 is most efficient for immunity stimulation.
And Korean Food Law have been revised to notice Rg3 as well as Rg1 and Rb1 to customer.
